Post-Workout
190 articles in this topic
Vegan Protein Bars with Peanut Butter and Chocolate
These gluten-free vegan protein bars pair peanut butter with dark chocolate for a grab-and-go snack that doubles as a treat with y…
Vegan Oat Granola With Bananas and Tahini
This vegan oat granola takes just 2 minutes to mix up. Sweet, chunky, and made with bananas and tahini, it's just as good for snac…
Vegan Buckwheat Muffins With Raspberries
These gluten-free vegan buckwheat muffins have a sweet-tart raspberry surprise inside. Once the buckwheat has soaked, the batter c…
Vegan Stuffed Artichoke Bottoms
In a Swiss chard and pomegranate sauce.
Spirulina Crackers: Gluten-Free and Flourless
These flourless, gluten-free spirulina crackers are packed with seeds and savory flavor. Inspired by a favorite Tel Aviv cafe snac…
Cold Soba Noodle Salad with Mango and Edamame
This cold soba noodle salad packs mango, edamame, and plenty of vegetables into one colorful bowl. A spicy soy dressing brings it…
Vegan Beet Brownies With Chocolate Ganache
These vegan beet brownies are rich, chocolaty, and downright comforting. And yes, you can taste the beets.
Vegan Red Bean Kebab Recipe
Oven-baked and contains 4 grams of protein per kebab.
Vegan Gluten-Free Chocolate Chip Cookies
These vegan gluten-free chocolate chip cookies bring together coconut flour, almond butter, and plenty of chocolate flavor—all for…
Vegan Protein Shakes: 4 Delicious Upgrades
Give your vegan protein shake a flavor upgrade with four favorites: piña colada, berry cheesecake, refreshing watermelon, and choc…
Tofu Falafel That Actually Tastes Like Falafel
Tofu falafel delivers that familiar cumin-and-cilantro flavor with less work. Just 5 minutes of prep, then let the oven take over.
Vegan Protein Bowl with Spicy Red Curry Tofu
This vegan protein bowl packs 31 grams of protein, with spicy red curry tofu, edamame, rice noodles, and colorful vegetables. It's…