Recipes

263 articles in this topic

These healthy vegan snacks are easy to make at home and built for sharing. From kale chips to a creamy sun-dried tomato dip, here'…

These vegan veggie patties pack 3 grams of protein into about 50 calories each. Tuck them into a pita with tahini and tomato for a…

This homemade hummus recipe delivers restaurant-style flavor with less fat, plus protein and calcium. Grab some whole-wheat pita a…

These oven-baked seitan meatballs in tomato sauce are packed with plant-based protein and go easy on the oil. Serve them with buck…

This vegan banana bread takes just 6 ingredients and 5 minutes of prep. No fancy equipment, no fuss—just a sweet loaf you can slic…

These gluten-free vegan protein bars combine bananas, peanut butter, and soy flour for an easy snack. Just 20 minutes of prep and…

This gluten-free vegan cauliflower casserole is low in calories and fat, with spinach, silken tofu, and a golden almond topping. A…

These savory vegan chickpea flour muffins take just 5 minutes to prep with everyday pantry ingredients. Bake a batch for an easy s…

These colorful vegan spring rolls bring homemade soy cheese and crunchy vegetables to the holiday table. They're light, festive, a…

My healthier take on vegan cheesecake, without going overboard on fat and sugar. A creamy soy-based filling, whole wheat crust, an…

Pair this vegan leek quiche with a big vegetable salad for a satisfying, nourishing meal. A creamy tofu filling and easy olive oil…

This tender, tangy vegan lemon cake gets its bright flavor from lemon and soy yogurt. Just 10 minutes of prep, and you've got the…