Gluten-Free
167 articles in this topic

Vegan Muffins
Made from chickpea flour and pantry staples found in every home

BBQ Salad Recipes
A selection of healthy and delicious salads, perfect for a BBQ or simply to enjoy at home.

Vegan Polenta
A colorful, festive, and joyful dish, rich in protein, iron, calcium, and folate—and it's gluten-free.

Vegan Pea Soup
An easy-to-make and festive soup containing a good amount of protein, iron, and lots of love. Perfect even as a cold soup. \n

Mujadara Recipe
A classic dish from Arab cuisine, rich in protein, calcium, and complex carbohydrates

How to Make Your Own Vegan Nutella
Homemade vegan Nutella spread—healthy, delicious, and indulgent.

Kosher for Passover Vegan Patties
Vegan patties for Passover made from red quinoa, beets, and sweet potato on a bed of cauliflower and Jerusalem artichoke cream.

6 High-Protein Vegan Spreads
6 vegan spreads anyone can make at home

Spinach Salad with Red Grapefruit, Fennel, and Cilantro
Spinach salad with red grapefruit, fennel, and fresh cilantro. A festive, bold, and colorful salad, very rich in iron, low in calo…

Gluten-Free Chickpea Flour, Beet, and Green Veggie Pizza
Gluten-free pizza that's quick to make and fun to eat for dinner with a large salad. Excellent source of protein, calcium, and low…

Lentil Patties in Dried Fruit Sauce for Tu B'Shvat
Lentil patties in a sweet dried fruit sauce. A festive dish for Tu B'Shvat that can be enjoyed all year round without guilt.

How to Make Beet Hummus in 5 Minutes
How to make beet hummus in 5 minutes for when you really don't have time because guests are at the door, you have a 10-minute lunc…