Gluten-Free
167 articles in this topic
Vegan Chickpea Soup with Swiss Chard
This vegan chickpea soup is a cozy meal in a bowl, with tender chickpeas, Swiss chard, warming spices, and plenty of love.
Gluten-Free Buckwheat Bread, No Kneading Required
This gluten-free buckwheat bread is easy to make, with no yeast, no kneading, and no kitchen chaos.
Vegan Energy Bites: 3 Easy Recipes for Your Workout
These three easy vegan energy bites are just the thing for a pre-workout snack—or that afternoon coffee break when your sweet toot…
8 Vegan Sandwich Spreads for School Lunches
These 8 vegan sandwich spreads bring sweet and savory variety to the school lunch routine—with nourishing ingredients and a homema…
Vegan Buckwheat Porridge for Breakfast
This easy vegan buckwheat porridge makes a satisfying breakfast with just two basic ingredients. Add your favorite fruit, nuts, an…
Easy Vegan Oat Rolls for Breakfast
These easy vegan oat rolls are made without wheat flour and are perfect for nibbling with your morning coffee. Make a batch ahead…
Quinoa and Apricot Salad for a Vegan Iron Boost
This quinoa and dried apricot salad brings plant-based iron to the table, along with fresh herbs, tomatoes, and crunchy pumpkin se…
White Bean Recipes: 3 Easy Vegan Favorites
These three vegan white bean recipes give an underrated pantry staple its moment: sweet potato–white bean balls in cashew curry sa…