Recipes

263 articles in this topic

These vegan chocolate coconut balls are an easy, no-bake treat for Passover. A creamy coconut center and dark chocolate coating ma…

These vegan white chocolate truffles take just 3 ingredients: white chocolate, tahini, and blueberries. A little swirl, a little c…

These no-bake poppy seed balls bring together poppy seeds, tahini, and coconut for a sweet, nutty bite. A few minutes of prep, a l…

Vegan shawarma with shredded tofu, golden onions, and plenty of spice—all in 10 minutes. Tuck it into warm pita with tahini and ho…

These no-bake vegan oat and yogurt bars have plenty of chocolate, a berry-filled middle, and a satisfying chewy bite.

These gluten-free chickpea flour crackers are rich in omega-3s and easy to make. Keep a batch on hand for busy days when you need…

Vegan dessert pizza with a creamy sweet sauce, ribbons of raspberry jam, and homemade almond cheese. Store-bought pastry makes thi…

This vegan spinach lasagna layers homemade cashew cheese with a rich, creamy béchamel. Add a salad, and lunch is looking very good…

These peanut butter chocolate bars layer salty crackers, creamy peanut butter, and dark chocolate for a sweet-and-salty snack that…

This vegan strudel wraps blackberries, almonds, and homemade soy cheese in crisp phyllo. An easy, lighter dessert with just 99 cal…

Three easy vegan pasta sauce recipes made with beets, carrots, or basil and avocado. Just blend with silken tofu for a creamy, col…

This easy mushroom and edamame brown rice is full of flavor, protein, and fiber. Think a little risotto-like comfort, with a whole…